Ingredients
4
Serve
- Tuscan type bread
- Peeled tomatoes 4
- Cooked ham 200 g
- Grana padano dop zanetti 100 g
- Oil to taste
- Salt to taste
- Chilli pepper to taste
Preparation
Squash the peeled tomatoes coarsely in an oiled casserole dish, salt and add the hot chilli pepper of your choosing. Cook for 8-10 minutes.
Spread everything on slices of bread, lay the cooked ham and small slices of Grana Padano DOP on top.
Put everything in a hot oveacn and when the cheese starts to melt, remove and serve.
