15 families of products from the highest quality raw materials

Products

Over a century of Italian mastery: discover the 15 families of Zanetti cheeses, made with selected raw materials and a production tradition that combines quality, DOP and innovation.

Grana Padano

An unmistakeable italian brand loved throughout the world.

Parmigiano Reggiano

An authentic speciality, cherished by the gluttons and connoisseurs

Hard Cheese

A product that suits every need

Provoloni

A matured delicacy, sweet or spicy depending on the rennet.

Fresh cheese

Fresh delicacies made from milk, to be savoured any time

Pecorini

The most valued and widely used typical cheese in cooking

Butter

The high-quality cream combines with the nice milk flavour

Gourmet

Cheeses of various kinds with many different forms of flavor

Goat's cheese

Seasoned or natural, to be spread or cut

Malga Bianca

Sweetness and lightness in different forms, fresh and natural

P.D.O. cheeses of Italy

National excellences, protected designation of origin

Traditional Bergamo cheese

From the heart of the valley, a wide range of exquisite cheeses

Gorgonzola

A cheese with the flavour of cooking tradition

Piccole delizie

Formaggi da tavola con tante piccole forme di sapore

Cheese for pasta

The perfect flavour for every recipe, ready to be savoured.